top of page

TO SHARE

GREEK DIPS / WARM PITA BREAD $21

TARAMA, TYATYIKI AND EGGPLANT DIP

CHAR'GRILLED OCTOPUS $29

LEMON OIL DRESSING AND OREGANO (GF)

GREEK RISSOLES (SOUTZOUKAKIA) $23

BAKED TOPPED EITH TOMATO SAUCE AND CRUMBLED FETTA (GF)

WHITEBAIT $22

FRIED WHITEBAIT, CRISP&LIGHT, SERVED WITH LEMON AND PARSLEY

SAGANAKI $19

GRILLED GREEK CHEESE DRIZZLED WITH EXTRA VIRGIN OLIVE OIL, PARSLEY, LEMON (GF / VE)

HOMEMADE DOLMADES $18

HERB&RICE FILLING, WARM, TOPPED WITH LEMON AND YOGHURT (GF/VE)

KALAMARI $21

LIGHTLY DUSTED WITH FLOUR, DEEP FRIED AND DRIZZLED WITH LEMON OIL

PRAWN & HALLOUMI $26

GRILLED PRAWNS, HALLOUMI CHESSE, DRIZZLED WITH PESTO SPRINKLED SUMAC GF

GIGANDES PLAKI $19

OVEN BAKED GREEK BEANS IN TOMATO AND HERB WITH CRUMBLED FETTA (GF/VE)

FRIED EGGPLANT&ZUCCHINI $24

LIGHTLY BATTERED EGGPLANT, ZUCCHINI DEEP FRIED SERVED WITH SKORDALIA (VG)

ZUCCHINI KEFTEDES $21

ZUCCHINI FRITTERS TOPPED WITH TZATZIKI DRIZZLED WITH OLIVE OIL (VE)

GREEK HANDCUT CHIPS $16

GREEK CHIPS WITH CRUMBLED FETTA AND OREGANO (VE)

GREEK SALAD $18

LETTUCE, TOMATO, CUCUMBER, SPANISH ONION, FETTA AND KALAMATA OLIVES (GF/VE)

WARM PITA BREAD $7

WARM PITA BREAD TRIANGLES (VE)

CHAR-GRILLED CUTTLEFISH $24

CUTTLEFISH LIGHTLY MARINATED IN GREEK SPICES CHAR-GRILLED, THINLY SLICED WITH A DRIZZLED OF LEMON OIL

BUTTERFLIED SARDINES $24

BUTTERFLIED SARDINE FILLETS GRILLED SERVED IN PAN WITH CARAMELISED ONIONS DRIZZLED WITH LEMON OIL

MAINS

SHEFTALIA $35

HANDMADE GREEK CYPRIOT PORK SAUSAGE, CHAR-GRILLED SERVED WITH TZATZIKI, LEMON POTATOES AND GREEK SALAD (GF)

POACHED MUSSELS $27

TOMATO, WINE, CHILLI, FETTA AND LEMON WEDGE

AEGEAN CHICKEN $36

CHICKEN BREAST STUFFED WITH SILVERBEET, FETTA, DILL AND ONIONS, OVEN BAKED

KLEFTIKO $39

MARINATED LAMB SLOW COOKED SERVED WITH LEMON POTATOES AND GREEK SALAD (GF)

GREEK CYPRIOT PORK SOUVLAKI $37

MARINATED PORK SOUVLAKI, CHAR-GRILLED SERVED WITH LEMON POTATOES AND GREEK SALAD

KALAMARI MAIN $36

LIGHTLY DUSTED WITH FLOUR, DEEP FRIED SERVED WITH LEMON POTATOES AND GREE

MOUSSAKA $35

EGGPLANT, ZUCCHINI, POTATOES LAYERED, MEAT FILLING TOPPED WITH BECHAMEL SAUCE OVEN BAKED SERVED WITH GREEK SALAD

LAMB SOUVLAKI $37

MARINATED IN GREEK HERBS& SPICES, CHAR-GRILLED SERVED WITH TZATZIKI, LEMON POTATOES AND GREEK SALAD (GF)

CHICKEN SOUVLAKI $34

MARINATED IN GREEK HERBS& SPICES, CHAR-GRILLED SERVED WITH TZATZIKI, LEMON POTATOES AND GREEK SALAD (GF)

FISH OF THE DAY $39

SIMPLY COATED IN GREEK SPICES GRILLED AND SERVED WITH LEMON POTATOES AND GREEK SALAD

PRAWS MEDUSSA $47

LOCAL WHOLE KING PRAWS MARINATED IN GREEK HERBS&SPICES SIMPLY GRILLED SERVED WITH LEMON POTATOES, TZATZIKI, FRESH LEMON AND GREEK SALAD (GF)

MARINATED QUAIL $37

MARINATED IN GREEK HERBS CHAR-GRILLED SERVED WITH LEMON POTATOES AND GREEK SALAD (GF)

bottom of page